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Strawberry Jammy Blondies Recipe


  • 200 grams fresh strawberries, hulled
  • 100 grams unsalted butter, melted
  • 220 grams granulated sugar
  • 150 grams plain flour
  • 1 teaspoon vanilla extract
  • 1 medium egg
  • 100 grams white chocolate chips
  • 50 grams icing sugar
  • 1-2 teaspoon water
Strawberry Jammy Blondies Recipe

  1. Preheat the oven to 180C.
  2. Line a 9”x9” tin with greaseproof paper.
  3. Mush the strawberries in a bowl until juices are released and there are no large parts left.
  4. Melt the butter in a large jug in the microwave, for 30 seconds, or so. Pour into a bowl and add the granulated sugar.
  5. Stir to combine then add the egg and vanilla.
  6. Add the mushed strawberries and stir through.
  7. Sift in the flour and fold in.
  8. Fold in the white chocolate chips.
  9. Pour into the prepared tin and bake for 18 minutes or until lightly golden on top.
  10. Allow to cool in the pan.
  11. Make the glaze by mixing the icing sugar and some water together until you get a thickish consistency.
  12. Pour over the cooled blondies and allow to set.

Source: Cakeyboi
Strawberry Jammy Blondies Recipe Strawberry Jammy Blondies Recipe Reviewed by kuji hara on 4:11 PM Rating: 5

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