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Homemade Peppermint Oreos Recipe


  • 1 box Devil's Food cake mix
  • 1 stick unsalted butter, softened
  • 1 egg, beaten
  • 2 cups powdered sugar
  • 1 stick butter, softened
  • 1 tablespoon milk
  • 1/2 teaspoon peppermint extract
  • 1/4 teaspoon vanilla extract
  • Peppermint Crunch Sprinkles for garnish
Homemade Peppermint Oreos Recipe


  1. Preheat oven to 350 degrees. Line two cookie sheets with parchment paper; set aside.
  2. In a large mixing bowl, cream butter and egg together until smooth. Add the cake mix and mix until all moistened and batter is smooth, about two minutes.
  3. Roll dough into 24 equal size balls—use a one-ounce scoop for equal portions—then slice each ball in half. Place the cut side down 2 inches apart on a parchment paper lined cookie sheet. Press each cookie gently to slightly flatten.
  4. Bake for 6-8 minutes. Remove from pan and cool completely on cookie racks.
  1. Beat butter until creamy. Add milk, peppermint extract, and vanilla extract and mix until incorporated. Slowly add powdered sugar and continue beating until fluffy.
  2. Frost half the cookies on the bottom/flat side and then sandwich with another cookie with the flat side against the filling. Dip the sides of each cookie sandwich in Peppermint Crunch Sprinkles to garnish.

Homemade Peppermint Oreos Recipe Homemade Peppermint Oreos Recipe Reviewed by kuji hara on 12:18 AM Rating: 5

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